Suggested Meal Menus

These are suggestions only, your Chef will be happy to discuss alternative dishes with you

Appetizers

  • Jamaican Antipasto platter with grilled vegetables
  • Local Jerk Sausage with pepper jelly, cheese and olives
  • Caribbean Fish cakes with roasted corn
  • Island slaw with Lime Aioli
  • Curried Ackee on fried cassava bammy
  • Jerk Chicken Bruschetta with tomatoes, shaved Parmesan, extra virgin olive oil
  • Local Pimento- smoked Marlin with papaya, fresh lime, shaved onions, capers with Mustard dressing

Soups

  • Cream of Pumpkin and Ginger with herb sour cream
  • Jamaican Pepperpot
  • Chicken Noodle spiced with local Scotch Bonnet Pepper Cream of Fire Roast Tomato with jerk croutons
  • Chilled Gazpacho Andalusia

Salads

  • Local Garden Greens exotic fruits, feta cheese, snipped herbs. Choice of house dressing
  • Classic Caesar salad
  • Asian Pak Choy salad with toasted rice noodles, toasted nuts and Sesame Soy Ginger vinaigrette

Entrees

  • Ackee and Callaloo stuffed Chicken breast with jerk jus
  • Roast leg of Lamb with Rosemary, Garlic, and mustard herb gravy
  • Grilled local Beef Tenderloin with sautéd mushrooms and Merlot onion jus
  • Roast Pork Loin with caramelized apples and Red Stripe glaze
  • Local curried Shrimps
  • Pan Seared Catch of the Day with Jamaican coconut Rundown sauce
  • Jamaican Vegetable Lasagna oven- baked with pumpkin, local greens, tomato and cheese

Traditional Jamaican Fare

  • Stewed Oxtail with Broad Beans
  • Curried Goat with Rice and Peas
  • Jerk Chicken with Festival
  • Escoveitch or Brown Stew Fish
  • Lobster (seasonal)

Desserts

  • Chocolate Mousse with roasted coffee beans
  • Orange, Lemon or Chocolate Soufflé
  • Banana Rum Flambé with ice cream
  • Coconut Caramel Flan
  • Sweet Potato Pudding with Rum Anglaise
  • Our Chef will be happy to discuss alternative dishes with you

Lunch Dishes

  • Pasta tossed with Jerk Chicken, tomato sauce, mushrooms and Parmesan
  • Club Sandwich with fries
  • Monticello Burger
  • Grilled Salmon fillet with tossed greens
  • Spaghetti with sautéed Shrimps fresh tomatoes, garlic and Olive oil

Enjoy a luxurious retreat to Jamaica!

Reserve your date!